ANTIPASTI - PASTA - CARNE & PESCE - PIZZA - MUSSELS    /   OUR CHEFS



Bruschetta al Pomodora
Tomato bruschetta
£4.95

Insalata Caprese
Freshly sliced tomatoes & mozzarella with pesto & olive oil
£4.95

Salmone Tonno Alla Fragole Rucola
Smoked salmon & tuna with a strawberry & rocket salad
£6.25

Gamberoni al Aglio
King prawns sautéed in garlic butter, white wine, lemon & parsley
£6.95

Minestrone D’Inverno
Freshly prepared minestrone soup with a parmesan crisp
£5.25

Bianchetti Fritti
Deep fried whitebait with sauce tartare
£4.95

Funghi al Aglio
Mushrooms cooked in garlic, white wine & cream £5.50
With a dolcelatte glaze £5.95

Antipasto Piccolo Mondo
Prosciutto, melon & pineapple with fresh basil
£5.75

Calamari Fritti
Fried squid rings with a sweet chilli sauce
£4.75

Panzaella
Salad of tomatoes, red onions, baby spinach, mozzarella & fresh basil
£5.50

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